Awwwww Soluna. How much I love thee. Whenever I get a craving for some great, leaning towards the interior Mexican food, ridiculous paella (weekends only- Sunday to be exact), and the best chile en nogados I've ever put in my mouth, this is the place. Picture raisin seasoned picadillo stuffed poblanos drenched in a creamy sauce from heaven. Might I recommend the Platillo Mexicano?
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