Seafood City essentially has a mix of Asian and Filipino-influenced offerings
with practical products to serve a diverse population. The supermarket features
fresh seafood and meat departments, a wide selection of fresh produce, bakery,
health and beauty, as well as quick grab-and-go options. It carries a wide
selection of Filipino and Asian grocery items, as well as American products
that one would normally find in any supermarket.
I have been here multiple times and love it. The place is a hole in the wall
and the meals are made for sharing. They wait staff is real low key, which
makes sharing slightly more comfortable, if you are not accustomed to eating
that way. English is managed with difficulty, but they are friendly and eager
to please. Saudi and Yemenite television plays while you dine. Most of the
clients are Yemenites.
The mission of Simply Khmer Restaurant is to offer an appetizing Cambodian
style menu in a pleasant, appealing and cozy environment in Lowell,
Massachusetts. The foods are served in an organized, speedy and orderly manner.
Cambodian cuisine is relatively low in calories, high in nutrition, and tasty.
It includes many rice, chicken, beef, and vegetable dishes.
I ditched work early one Friday to spend the day with my other half a couple
weeks ago, because I had worked crazy hours the whole week and was just DONE. I
needed a girls’ day, dammit.
This place makes me crazy! I crave their pizza randomly at all times of the day
and night, and it’s not always convenient to get there from the ‘burbs’ at the
drop of a hat. So I come up with an excuse to get there whenever I can, and if
I’m already downtown I had better find a reason to get to Supino!
I haven’t been back, but I did look at their menu online. Holy SpongeBob!
Lobster Fra Diavolo is $69 and they don’t accept credit cards. So, if you take
your family of 4 to this joint and you each get this dish and nothing else, you
have to have about $300 in cash on you. Yikes!
Tia Sophia’s is one of the best places to eat breakfast, or lunch in Santa Fe.
When we’re up near The Plaza, we always come here for breakfast. The food is
good and there never seems to be a long wait to be seated. Parking on the
other hand can sometimes be difficult.
Now for the rest of their food. I really can’t give you a true review on it
because I haven’t tried anything else. All I know is what people tell me and
what I see. I see a good mix of Filipino food here and they definitely hook it
up. One things for sure, it’s cheap.
Whatever your reasoning for not adoring such a masterpiece of a fine “wet
tortas” (Estilo Guadalajara) served at this torta truck, then you are missing
out. If you are from the South Bay, you probably know of them which are right
off the 5 South and Industrial Blvd.
Such creativity and fun all wrapped into one dining EXPERIENCE. If you don’t
know about this place the wait staff are also the chefs, they rotate positions
every few months to another food group or waiting tables or back to food prep.
We arrived too late for the live music but the vibe was the best. Friendly
local dive with nice bartenders. Next day, on a tour, our guide brought us
here (coincidence) even though it was closed. He wanted us to see a local
place 2 miles away from the French Quarter. When I go back to NOLA, will see
Vaughan’s when the band is on.
If you can afford it, PLEASE do yourself a favor and go try the grand
omakase!!!! I know it’s expensive, but, it’s not just a meal, it’s an
experience! If you can justify paying $200+ for sporting event tickets you can
justify going to O ya!!!
I was excited to try this place, but I don’t think the novelty of liquid
nitrogen infused ice cream grabbed me or maybe it did but it wasn’t spectacular
enough for me to care/notice.
I had a wonderful meal there last week with some friends. Even though we were a
table of 6 + a baby, the service was impeccable. Perhaps being there before the
late dinner rush due to Ramadan had something to do with it? Although, I’ve
been there several times before, and I’ve never had bad service.
I finally convinced my fiancé to try this place after I got off work on Friday
night. This place stuck out for me because my boyfriend loves lamb! I don’t
think I saw the episode where it was featured with Andrew Zimmern BUT I did
hear them being on featured on Jagger and Kristi’s morning show a few months
back so I knew we had to try it, especially since we live less than five
minutes away.
Miami spice 2012 is here, and my wife and I could not resist the menu at Azul.
Ceviche? Beef Cheek? Pappardelle? Say no more. We booked a table right away. We
came in earlier than expected and the staff was more than happy to sit us down.
The service right off the bat was impeccable.
Welcome to Bowens Island! Whether you’re a first-time guest or a long-time
regular, our aim is to serve you simple, excellent seafood. Located at the tip
of a 13-acre island, 5 minutes from Folly Beach, the restaurant is famous for
its locally harvested oysters, fried shrimp, hushpuppies, Frogmore stew, cold
beer, and its undisturbed view of river, marshes, islands, and wildlife.
no description available
I would like to say this is one of the BEST places I have ever eaten, and since
I travel a good bit, that is saying a lot! The smothered pork chops melt in
your mouth, the fried fish was absolutely awesome and the fried chicken
reminded me of my Daddy’s and that is a huge compliment! I would recommend this
place to everyone who likes GOOD HOME COOKING! Awesome lunch for my husband’s
birthday, we will go again!
What a great bar! You walk in, everyone turns around and looks at you, you’re
not sure if it’s because you clearly look like you’re not from Detroit, you
quickly realize there’s a good mix of people here and you relax, and then you
mosey down to a cushy chair and sink into it.
