Oenotri is an Italian restaurant in downtown Napa featuring a daily changing menu driven by ingredients that are local, fresh and in season.
We celebrate culinary traditions rarely seen elsewhere in California — the specialties of Sicily, Campania, Calabria, Basilicata and Puglia.
Salumi is hand-crafted in house, and our pasta is made fresh daily. As part of our goal to serve quality artisanal pizza, we imported a wood-fueled Acino oven from Naples to bake authentic pizza Napoletana.
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