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The food was hands down one of the best restaurant meals I’ve had. Every single bite was a flavor explosion. Each one was like a while new experience. The meals were clearly very well thought out and expertly crafted. Yes, it’s a bit pricy, but it’s totally worth every penny.

Really? Are you gonna make me get on my knees in adoration? The Frenchie Burger was completely, utterly, out of this world. Slap me back to reality and put me on a plane back to the ATL because I can hardly stand it.

Been meaning to try DBC for a while…It was pretty AWESOME. They don’t take reservations, so when we showed up for brunch on a Sunday we were quoted 35 mins. We ended up waiting 15-20 minutes tops (a pleasant surprise). It took our server about 10 minutes to great us, but she was super friendly, so I quickly forgot about it.

The message I’m getting is Jonathan Rapp deserves a slap on his back. And I will most likely go out of my way to patronize his restaurant The River Tavern in the future. So kudos to Jonathan.

Went with some girlfriends to catch up over dinner. Was the perfect place to do so. Tables aren’t too close together and the restaurant is a cozy size.
Music is very low so you don’t need to strain to carry conversations.

Absolutely loved it! The simplicity and down-to-earth vibe is perfect. The food is top notch. The drinks are wonderful and the staff is knowledgeable and friendly. The whole place exudes comfort and quality. I would very highly recommend as much to a foodie friend as I would to family.

I love American Cupcake. The cupcakes are amazing and the service is impecable. I stopped in here tonight around closing time to pick up some cupcakes. Allison helped me pick out a dozen cupcakes for a friend’s birthday. She was super helpful and friendly. There were a couple of flavors that only had a few cupcakes left but Allison graciously offered to make me more of any flavor I would like. This was surprising to me since it was almost closing time.

So I was laying in bed this morning and all of the sudden I started salivating. I tried to figure out exactly why this was happening to me and then I remembered…I was dreaming about Arancini Bros. nutella rice ball. Normally, one would not think that rice and nutella go together (even though nutella goes with pretty much anything). In this case, it just works: sticky rice, coated in cinnamon sugar, and molten hot nutella gushing from the inside. My mouth is watering just thinking…

Anyone who has a review here that has lowered the rating due to the price is an idiot. It is HIGHLY publicized that Arrows is expensive. You knew then when you booked - so your fault, not theirs.

It was a cloudy afternoon in the city and we were looking for a nice local spot for some light food and drinks. This place was perfect! We sat at the bar and enjoyed great wine which was parred with a sampler of cheeses/meats/bread/fruit that was excellent. The bartender was awesome, very attentive and knowledgeable of the food and wine. We will surely return to this bistro.

The vegan cupcakes are just perfect. I was particularly obsessed with the spelt option - so much lighter and easier to digest!

After an “exciting” meeting with a client in the area, my boss, colleague and I thought we DESERVED a “snack” before we returned to the office.

On a brisk night, way after sunset, a group of four young gentlemen arrived at the hallowed eatery of Westchester. After a quick drink at the bar we were escorted to our table at the dining room. Warmth set in with the aid of a well selected wine from the interesting list.

I had see this joint profiled on the Yahoo list of Top 10 taco joints in America. Even though it took a 45-minute drive to the blue line and then a 15-minute trip on the blue line, I had to try it out.

When my company’s board of directors announced they were coming to town, they had a clear idea of the type of place they wanted to go to for dinner. Must have great food, an amazing wine list, a quiet private room and NO CHAINS!

So, mine will be review number 599 for Blue Duck Tavern. I really don’t give out five star reviews lightly, but this was an amazing experience.

The fact that Blue Hill doesn’t have three Michelin stars shows that there is a huge flaw in their rating system. After dining here, I’m going to have to go back and re-rate all of the restaurants I’ve been to, using Blue Hill as the new standard. Ok, I probably won’t re-rate everything, but Blue Hill has definitely set a new standard for food, especially when referring to restaurants that serve “farm to table.”

This is one of those places you have to try as a Columbus resident. So, I did. My group (me, bf and his brother) got lucky when our friends who had been waiting over an hour decided to go somewhere else and hand us their spot in line. Even with that, we still waited nearly an hour. But again, we had to try it.

I can’t wait to try the chicken and cheese biscuit! This will be my new place to bring people visiting and looking for a good meal.

I came to Tio’s for a late dinner tonight and was surprised by how full it was. There were lots of people at the bar and at the tables. The hostess told us that the servers were slammed today so we had to wait for about ten minutes for a table, even though some of the tables were open. But we looked at the menu while waiting so it was fine.